Showing posts with label Updates. Show all posts
Showing posts with label Updates. Show all posts

Thursday, October 1, 2015

It's October and I'm Back!

Well, HELLO!

(Every time I say this, I do it with Mrs. Doubtfire's voice. I watched that movie waayyy too many times as a child.)


Gosh, I hope y'all had a great summer. A relaxing summer. There for awhile mine was quite wet, actually. We definitely had an odd summer here in Ohio. Even the Summer Reading program at my library was a bit off... Yet, I was still giddy with the idea that it's over and I have time on my hands at work. A little bit of breathing room, filled with hours of weeding and maintaining the collection....and then September hit. Programs started back up and wait, where did summer go? And the calendar is telling me it's October?!?!

A few short words on what I was up to these past few months....

I was in over my head with super hero training and boot camp library programs, surrounded by hundreds of mosquitoes (I couldn't even enjoy my backyard), full on ice cream and fair fries, caffeinated on never-ending glasses of iced coffee, and forever tired because I kept stumbling across crazy-good books and new-to-me series that.I.couldn't.put.down.even.to.get.a.little.shut-eye. <--- I'll talk about these good reads soon! Sadly, we lost a chicken along the way, but the other five are doing just grand.

Mr. B and I were busy with painting and a few home improvement tasks. But in the meantime we had many movie date nights, a couple camping excursions, county fair stops, and spent a long weekend in Frankenmuth. Y'all know how much I love this place! Gahhh, can't get enough. Christmas everywhere. All the time.

Although, I have to admit, it was odd celebrating my love for all things Christmas in 80-degree weather.

Oh, and birthdays were celebrated.


It's good to be back. :)

Next post is coming soon; until then, enjoy cuteness on little legs!



With Love and God Bless,
Brindi

Wednesday, December 18, 2013

Yes, I'm a Children's Librarian



It's almost Christmas! (And, yes, I'm starting to panic because Mr. B seems to have nothing under our tree.) To celebrate I'm gifting all of you with another post featuring what I do all day as a Youth Services Librarian.

You can read previous posts here, here, and here.


11:30- 1:30 p.m. Upon arrival, again, I'm busy answering emails, organizing my day (and desk), checking voice mails...all the fun stuff required to start my day. On this day I had to send out a quick email to the teen librarian at the main library asking her to immediately put the life-size Jenga set in inter-department deliveries. My yoga program is the next evening and if I don't have "Yoga Jenga" the kids might not come back. Also, since it was a Monday my inbox included a weekly department update, program information for the week, and reminders consisting of my change of location on Saturday, that we have our youth services department's Christmas lunch on Thursday (yay), and the deadline for Spring programming is quickly approaching. What?! I'm still in Christmas mode, but I have less than a month to decide what programs I plan to have through May 2014. (Wow, 2014...)

A few other co-workers and I were selected to take an online Early Literacy and Books course which begins in January. However, this course requires prep work (Intro to Moodle) that must be done before then, so I spent some time finishing the week's readings and assignments. Also, last week I attended a 2014 Summer Reading Program workshop at Kent State University (this summer we're all about Fizz, Boom, Read!) and I needed to fill out the appropriate evaluations.

And even though my story times and toddler tales are on a three-week break (a little longer than usual due to the holiday season) I still have to plan the ones for January. Those themes include Royal Readers, Winter White, Arctic Animal Friends, and Teeny Tiny Things, and I have the first three. I'm all about winter, penguins, and polar bears right now. I can't wait to share with the kids The Reader by Amy Hest. It's all about finding the perfect place to share a book in winter. Love it.


1:30-3:00 p.m. I spent the next few hours organizing the office, creating some space to breathe. We finished up quite a few programs over the last couple of weeks, including my Grinch movie program, story times, and craft night, and the office is quite crowded. I cleaned off some carts and packed away the unused Christmas decor and Grinch materials.

Then I began prepping for my Yogi Kids program, which is tomorrow evening at 6 p.m. My routine, games, and craft were all planned, I just needed to get it all together...and provide a craft sample. Tomorrow night's craft is a gingerbread man (or woman), so I set out finding some paper, making a few gingerbread people as templates for the kids to trace onto paper, and cutting it out and gluing it to a background. I ran to the basement, a.k.a. craft storage heaven, grabbed some fun materials (including sprinkles and ground cinnamon so the gingerbread person would smell nice), and finished off my little guy.




I'm ready to go!

Update: On Tuesday, every single parent, but one (out of 10), called to say their kid was sick and wouldn't make yoga. Sadly, I had to call that lone parent and cancel the program. I was sad but I am still healthy.

3:00-4:00 p.m. I allowed myself one hour to peruse some of the new books cluttering my desk, included were a few Halloween books that didn't quite make it in on time. Tsk.


4:00-5:00 p.m. Now that I have a little bit of downtime, which I don't but I have to squeeze this in somewhere, I'm weeding through my juvenile fiction collection. For the past six months my circulation staff complained about the lack of space on the shelves and the constant need for shifting the books (to try and create more space, which we don't have). I'm fully aware of the space issue in the "J" books. I'm fully aware of the space issue concerning the music CDs, the audio books, and the picture books...which I weeded 10 months ago. I'm aware that I need more space for everything!

To start the weeding process, I have to go into our catalog database, Sierra, and create a weeding list. After narrowing it down, this list consists of every single "J" book at my location and listing for each item: author, title, bar code, call number, date created, last circulation date, total number of circulations, and total number of circulations this year. Then I export the list into Microsoft Excel, where I tidy it up and make it pretty for minimal printing. (This is also where I bug ask Amanda about Excel questions before she hurries out the door for the day.)

I have well over 200 pages of books to weed through.

5:00-5:30 p.m.

Before the weeding begins, I take my lunch, enjoying my tasty Potato, Broccoli and Coriander Soup (leftover from Sunday's Baking Extravaganza...details soon). Also, I have no idea why I brought in a platter of cookies...clearly our patrons have the whole homemade cookie thing under control. Yikes, looks like I'll be enjoying my lunch in my office over the next few days, that way I'm not in constant view of these goodies. Good thing I'm not a huge cookie fan...now brownies are a whole other thing.

5:30-7:30 p.m.

Before the fun weeding, a patron who borrowed some of our Life-Size Candy Land pieces returned them and I had to put them back in their proper place in the basement. We will be needing these come January when we have Candy Land at another branch. Thankfully, it's not here this year. It gets crazy.

Ahhh, weeding.


Making a list and checking it twice, withdrawing the unloved and damaged.


Actually, I LOVE weeding through collections. It gives me a chance to view what is going and not going out on my shelves, which says a lot about the community I serve. It allows me to do some shelf-reading (making sure the books are in order so we can find them), tidying up, and finding areas to spend money on replacements. Plus, my-OCD-A-type-personality kicks in. It soothes me.

Weeding a collection also requires a lot more of an analysis per say. I have quite a few details to consider before withdrawing a book from my shelves. The most obvious ones are circulation and condition. Has the book left my shelf within two years? (For "J" books the shelf-life is around two to three years, but since I need the space I'm weeding aggressively and narrowing it to two years.) Is the book in decent shape or is it damaged in some way? If yes to both I'm pulling it.

However, if it's only damaged I have to look at the circulation and how long it's been with the library to see if I need to replace the book with a newer edition. Is it damaged because it's so well-loved? And if I'm pulling it because it hasn't circulated in two years, is it because the cover or topic is outdated? Can I/ Do I need to replace it with something else? Is it an award winner or honor and I have to keep it on my shelf?

Now I have to pay attention to all of the other books....the ones that aren't a definite "yes" to my obvious criteria. Are any of these books some-what damaged? Are they circulating but still look outdated? Are there more current versions of the classics? Take for instance the award-winning Bud, Not Buddy by Christopher Paul Curtis. I have two copies on the shelf, both are damaged enough I want to weed them; both have circulated this year. This is a classic and decently popular title. It has to stay on the shelf. So, I'm weeding the most damaged one, while leaving the other on the shelf until I can replace it with a recent edition. But then there are the series, the dreaded smaller populated series. What if all six books in the series have circulated this year, except two? Do I weed those books for space? Do any of the other library locations have this series in case a kid wants the one I weeded? And if a book is not on my shelf, is it because it's currently circulating, in the wrong place, or missing? Do I need to replace it? Why are there books on my shelf that aren't on my list? And, yes, the questions and considerations go on and on....but this isn't library school.

While it's sad to pitch the books (most will go into the library's book sale), I dislike giving children battered and outdated books, and look at all the space I'm making for our new book friends! :)


Speaking of sad, I came across a few titles that have never left the shelves. The one above was purchased in 2007 and has never been outside the library. :(

Into the book sale she goes, and hopefully to a good home.

I had about two hours for weeding, and managed to make it through A and B authors. I had a lot of kids coming in working on last minute school assignments since this Wednesday is their last day until the new year...a couple of grammar and animal questions, and a ton of biography inquiries.

7:30-8:00 p.m. I try, try to spend this last half hour cleaning up the children's department. This means I clear all the books off the tables (and try to re-shelve them if there's time), clean up the play area, do a final walk-through to make sure the shelves look decent...no books randomly stacked on an endcap, etc..., and sometimes I help at the circulation desk, you know, when it's five 'til and all the regulars can't believe they forgot we close at 8 p.m. and are rushing to check out. More often than not, I'm rushing to clean up my program mess and am flying through the department doing a rough once-over. Kind of like when you have company coming over and you throw everything in a closet, telling yourself you'll get to it later. My desk is my closet at the end of the night. My later is tomorrow morning.

That was my Monday in a nutshell. I hope you enjoyed!


Starting with the "C" authors tomorrow.

With Love and God Bless,
Brindi

Thursday, October 10, 2013

Sweet B's Most Popular


It's been almost two years now and out of all the recipes I shared on Sweet B, my Cold Vegetable Pizza has blown the other recipes out of the water! I mean, good night (!), there were many other dishes high up there, but the reviews and re-pins of those aren't even close*. I'm pretty excited because this Cold Pizza is pretty awesome. It's fast, simple, and tasty, which makes it a great crowd-pleaser. But if you have men around, like Mr. B, they each might need their own. Just giving you a heads up. Annnd, it's very versatile; just throw on whatever vegetables you have on hand...a great way to clean out the fridge.

Anyhoo, let's dig in to the recipes y'all can't get enough of and re-visit most often.

However, first I want to talk about my honorable mention, Chicken Wild Rice Salad. Mainly because it's a perfect dish for this time of year (any time of the year, really,) and it's even better when you make a big batch of it on Sunday and take it to work for lunch all week long. The flavors have a chance to settle and merry, and the salty rice with the savory chicken with the crunchy almonds and the sweetness of the cranberries and carrots and the strong spices are...beautiful. Delicious. It's by far one of my favorite and most go-to recipes.



And now here's a look at your top 10 favorites.


#10 Three-way tie between Lemon Bread, Spiced Apple Stir-Fry, and Zesty Broccoli Dip.

Y'all can't decide which you like better, the smell of fresh lemon bread floating through your kitchen, the apples and spice concoction which is best over vanilla ice cream, or the hot and cheesy broccoli dip with crackers. I don't blame ya, I couldn't choose either!


#9 Blueberry Zucchini Bread

While this hasn't been available as long as some of the other recipes, this delectable, summer bread has made it into your top 10 and, I must say with all of the feedback, I'm shocked it's not number one. I'm beyond happy to hear my readers love zucchini bread as much as I do (...just maybe not the grating part).


#8 Perfect Granola Bars

Yes, I do mean perfect when I say perfect, especially since this recipe is a great base for other protein granola. Whether you leave it in bar form or crumble it on top of yogurt or add it to milk, this granola is versatile, simple, and healthy! Also, it makes a great neighborly gift around the holidays....



#7 Tiramisu Cheesecake Bars

To be honest, I forgot all about these scrumptious bars completely. You, however, have not. I'm thinking I might get back in the kitchen to whip up a batch of these pretty soon. Chocolate, cream cheese, hazelnut coffee, and cookie dough all sound way too yummy right about now.


#6 Browned Butter Cookies with Caramel Frosting (a.k.a. Mr. B's favorite)

If I didn't know any better, I'd say Mr. B might have had something to do with the ranking of these cookies. But I do know better. Because every Christmas these little bites of heaven are the first cookies asked for and the first to disappear from the cookie platter. They are at the top of every holiday to-bake list. Every.one.loves.these. No matter how many batches or double batches I bake, I can't seem to make enough of these!


#5 Raspberry Banana Protein Shake

Yay! My protein shake sparked some interest. And from what I can tell, many of you like raspberries, so I will try to feature a few more berry-filled recipes! I can't tell you how many times my smoothies save me from leaving the house famished in the morning. They're quick to throw together, and out the door you go. And frozen berries work just fine, too.


#4 Grandma Barb's Cut Outs

Shout out to my Grandma Barb and her mouth-watering secret cream cheese sugar cookie recipe that has been a family staple for ages. (Well, it's not a secret anymore, and btw, don't tell her that!) No matter what holiday we're celebrating, or who's hosting, these cookies will be there. They will be in sight, easily available, and one can be found in each hand. I'd be disappointed if these didn't make the list.


#3 Beef Stroganoff

This has been on the site the least amount of time and has soared through the ranks. Given time, I'm sure it will give my Cold Vegetable Pizza a run for its money. And why shouldn't it? Everyone loves classic, comfort food. :)


#2 Almond Blueberry Cookies (my favorite)

We like our desserts around here. Apparently, so do you, which is why we're life-long friends, you know?

Which is also why this top 10 is littered with delicious, sweet recipes. But these take the cake err, cookie. My Almond Blueberry Cookies are my absolute favorite cookie in the entire world. Ever. And I'm ecstatic to see you think so, too. I tend to lean on the healthier, lighter side of sweets. Replacing ingredients, making recipes "better" for you so you don't feel guilty about eating that slice of cake, or about the eighth cookie you just devoured. But not these babies. I only make them at Christmas and I splurge. Don't ruin a favorite. (Which is what Mr. B tries to tell me every time I try to "healthify" his chocolate chip cookies. But, in my defense, I never mess with his Brown Butters ---> see above.)


If I was sick the entire month of December, and couldn't make a single cookie, I'd find some way to make these. Mr. B can rely on my friend to make his Brown Butters, and the rest of the family can rely on Grandma Barb for the cut-outs, but these beauties...I will make them. They might not make it to the oven, but I will enjoy this cookie. By the spoonful, if needed.


#1 Cold Vegetable Pizza

And, of course, your all-time favorite.....

Enjoy!

*These top 10 selections were polled the last Sunday, prior to this post.

Keep visiting; I love to hear your feedback!

With Love and God Bless,
Brindi

Friday, September 13, 2013

House Update: The Kitchen

Y'all, it's been one year and the kitchen is almost finished!!!


These last few weeks Daddy has been up installing the new counter tops and, my favorite piece, the island. It's beautiful and completes the kitchen, while providing storage for pots, pans, jars, AND my cookbooks! My father does amazing and gorgeous work; he is unbelievably talented at his craft. Mr. B and I have done so much to this kitchen, not because it needed it (other than the fact that the wallpaper needed to come down) but we wanted to make it our own, or I should say my own since I'm the one actually in the kitchen.

Let's take a walk down memory lane, shall we?



Ughhh....other than the wallpaper, the kitchen was absolutely fine. There wasn't anything wrong with it, we just wanted it updated. To make it our own. We updated the refrigerator, mainly because it kept freezing our food, and Mr. B surprised me by installing a new microwave while I was in Chicago. He was tired of looking at the messed up door. We drew out a plan and a timeline on what we wanted to do with our new home, saved up the money, and now--one year later--my kitchen is complete (almost). Once Mr. B and I finished painting, Daddy came up to install the back splash, which I love.


But the counter tops, I despised. They had to go. I mean they were okay, but I know what my father can do. I watched him build and supply many, many customers with beautiful cabinets and counter tops over the years, and I knew (finally!) it was my turn. And it's absolutely perfect. I am in love with my kitchen.



Isn't it beautiful?! I keep smiling like a little schoolgirl with a crush every time I walk into this kitchen.


I continue to be in awe of what my father can do at his craft. It's absolutely flawless, and his attention to detail is superb. He really keeps in mind what the customer wants and he delivers. When he was asking me questions about the island, at the time, I had no idea which side I wanted to display the cookbooks or the storage doors. It makes you really think about your space. And that's what he does. Daddy makes you think about what works best for you. How I actually use my kitchen, what's convenient to me, where do we walk, how much space do we need to open the fridge and the dishwasher....He's brilliant.

And if you're interested, visit his Facebook page, Creative Woodworks, for an estimate, or to contact him with any questions. (There are also pictures of his other beautiful wood works, so check it out!)

And, now, a sneak peek at the dining room....


Here's a closer look at my new coffee/tea bar!!!















We re-purposed the old island by turning it into the coffee bar I have longed for desperately since I was in college. Eventually I plan to paint it and strip the wood, and possibly have my father install a shelf, or drawer, of some sort in place of the stools. Also, I'd like to put a shelving unit above the bar along with some coffee and tea decor. It's a work in progress. But more importantly, I'm loving the free counter top space!

One room at a time....

With Love and God Bless,
Brindi

Sunday, September 9, 2012

A New Home

We got the keys to our home on August 1st, and six weeks later we are moved in and the remodeling is finally finished.

Yesterday, with the help of my daddy (who am I kidding, he did pretty much all of it), Mr. B and I were able to finish the kitchen and trim some branches. We also hung pictures, and that is what makes a house a home....seeing your own touches, lives and moments on the walls.

It took a lot of time, money, tears and help, but I'm now sitting in my beautiful living room, while our dinner is cooking in my spacey, blue kitchen, writing this post.


However, our move wasn't without its casualties.


Our poor coffee table; at least only one slate broke. And the curio cabinet lost two glass shelves. And I now need a new carafe for my espresso machine...ai yi yi.

But we're in and settled and FINALLY able to ENJOY our home!

It's so nice not worrying about the apartment, or how much money we need to budget, or how much painting we have left to do. The hard and stressful stuff is over, and now we can do projects at our own pace on our own time....you know, like homeowners :)

And, yes, we'll now be requesting Lowe's gift cards. How grown up our we?

But, anyhoo, lots of thanks to all who helped us move and remodel. We couldn't have done it without you. And Jess, I could not have made it through without your fabulous housewarming gift.


Thank you for the wine, and Mr. B thanks you for the bread.



Here are some before and after photos. Enjoy!

Before

After!



Before

After.




Before


After!



Before
After





Before


After!


As for me and my house we will serve the Lord.    --Joshua 24:15


With Love and God Bless,
Brindi